Mayonnaise is a cold sauce loved by many people, and while some argue that it was created way back in 1756 by the Duke of Richelieu’s French chef in Minorca, others claim that it was invented long before that.
In this article, I clear up some questions about mayonnaise and share with you a recipe for vegan mayonnaise that is super easy and quick to make.
Contents
hide
❌ Why Isn’t Mayonnaise Vegan?
Traditional mayonnaise is made with eggs and may be considered ovolactovegetarian, but I’m pretty sure it’s not suitable for vegans.
With that being said, making vegan mayonnaise at home doesn’t take a whole lot of effort and with only a few ingredients (which you can find in literally any supermarket), you can make an uncompromising mayonnaise.
Nowadays, it is possible to find vegan