Can I use a different type of cream if I don't have oat cream?

Yes, you can swap it for any other plant-based alternative to cream, such as almond, soy, or rice cream.

Can I use frozen spinach instead of fresh?

Absolutely! Frozen spinach works just as well. Just make sure to thaw and drain the spinach before adding it to the pan to avoid excess water in the sauce.

Is it possible to make this recipe gluten-free?

Yes, simply replace the wheat pasta with gluten-free pasta and buy a plant-based alternative to cream that is also gluten-free. Vegan butter is generally gluten-free, but you should always check the allergens on the product label.

Really Good Pea and Spinach Pasta

Jump to Recipe Jump to Video Rate the Recipe

Simple, quick, and extremely addictive— that’s how I can best describe this pea and spinach pasta. If you like to keep your cooking uncomplicated, you won’t find a recipe better than this one. 🙂